Milk Chocolate and Blueberry Tartlet
Cocoa shell with blueberry filling and ganache.
Vegan shortcrust shell with coconut cream and raspberries.
A shortcrust shell filled with vegan coconut cream and topped with fresh raspberries. Their acidity lightens the rich coconut. No dairy, no eggs, and you would never guess.
Baked to order – please order 48 hours ahead.
The vegan shortcrust is made with coconut fat, which behaves much like butter and keeps the pastry short.
Cocoa shell with blueberry filling and ganache.
Shortcrust shell with vanilla cream and fresh fruit.
Cocoa shell with peanut cream and chocolate ganache.
Cocoa shell with fresh banana and chocolate cream.