Coconut and Raspberry Tartlet (Vegan)
Vegan shortcrust shell with coconut cream and raspberries.
Vegan cocoa shell with coconut cream and chocolate.
A cocoa shortcrust shell filled with vegan coconut cream and covered with chocolate glaze. Pieces of coconut on top add crunch. Dairy-free and egg-free.
Baked to order – please order 48 hours ahead.
The cream is made from thick coconut cream, left to settle overnight so we use only the fat from the top.
Vegan shortcrust shell with coconut cream and raspberries.
Cocoa shell with blueberry filling and ganache.
Shortcrust shell with vanilla cream and fresh fruit.
Cocoa shell with peanut cream and chocolate ganache.