Banana and Chocolate Cream Tartlet
Banquet tartlet with banana and chocolate cream.
Banquet tartlet with salted caramel and white chocolate.
A vanilla shortcrust shell filled with salted caramel and white chocolate ganache. Thanks to the salt it does not cloy, even by the third one. A favourite on wedding tables.
Baked to order – please order 48 hours ahead.
The caramel is cooked dry for a darker colour and a gently bitter finish.
Banquet tartlet with banana and chocolate cream.
Vegan banquet tartlet with coconut and chocolate.
Vegan banquet tartlet with coconut and raspberries.